Tag: Fermentis

Yes, there’s something about Dry Stout – something tall, dark, and wholesome. 

Once upon a time in the heart of old Bavaria, there lived a dashing Prince named Ludwig and the enchanting Princess Therese Charlotte Luise of Saxony-Hildburghausen.   In 1809, rumors swirled of a possible union between Princess Therese and Napoleon Bonaparte, the infamous French emperor and military commander.   Instead, on October 12, 1810, Therese married Ludwig […]

They say good things come in small packages. That’s certainly true at Good Line Beer Co. in Lubbock, Texas, where one of the Lone Star State’s smallest breweries is making amazing beer across many styles. Good Line recently won Small Brewery of the Year (Under 620 bbl) at the 2025 Texas Craft Brewers Cup Awards, a […]

Howdy, y’all! Here’s one for the hop heads. Meet GnarBurst, a double dry-hopped West Coast IPA brewed at Boss Rambler Beer Club in Bend, Oregon. Several fine ingredients star in GnarBurst, including: TNS HopBurst® Nectaron® Hop Oil 1L New Zealand Hops Nectaron® Gambrinus IPA Malt Fermentis SafAle™ US-05      View this post on Instagram […]

Not Czech. Not German. Not Italian. Belgian.

Good day, Lager enthusiasts. We come to you with news of a new lager yeast from our friends at Fermentis by Lesaffre, the world leader in yeast solutions.   Meet Fermentis SafLager™ E‑30, an easy-to-use active dry yeast finetuned for creating crisp, aromatic lagers that lean slightly toward the estery end of the spectrum. Released in […]

When most brewers and beer lovers think “English beer,” the first thing that comes to mind likely isn’t “lager.” But there’s a beer on tap here at RahrBSG that may change your thinking. The brewers at Rahr Eagle Brewery at Rahr Technical Center have developed an English Lager recipe for a crisp, clean, easy-drinking beer […]

The World Leader in Yeast Solutions  Brewers across the globe trust Fermentis active dry yeast for the production of award-winning beers.  It’s much the same with distillers, winemakers, and cider makers. Over the last 20 years, Fermentis by Lesaffre has solidified its position as the market leader with a microscopic-like focus on quality, selection, and […]

Hello, Fermentation enthusiasts. Please welcome Head Brewer David Ziebell and Production/R&D Brewer Victor Navarro from MORE Brewing Company in Illinois to the RahrBSG Blog. They’re here with us to rap about a recent West Coast IPA they brewed with 100% Gambrinus IPA Malt, a low-color base malt tailormade for IPAs.   The beer in question is […]

“Blessed is the mother who gives birth to a brewer.” – Czech Proverb The late journalist and beer writer Michael Jackson once said, “Extra trouble and extra time are the hallmarks of Czech brewing.”   In his 1989 Discovery Channel television special “The Bohemian Connection,” Jackson travels across parts of Czechoslovakia, now the Czech Republic, and […]

Hello, Brewers! Las Vegas was a wonderful host for this year’s CBC, and we had a blast with everyone who visited the RahrBSG Booth for conversation, education, and all things fermentation. In addition to judging IPAs and Hazies in the World Beer Cup, RahrBSG Product Portfolio Manager Matt Johnson spent time pouring samples for brewers […]

Good day, Friends and Fermentation Enthusiasts. This year’s Craft Brewers Conference in Las Vegas, Nevada, is bound to be unforgettable. To ensure the best damn booth experience a beer conference attendee ever encountered, Brewers Jake Thompson and Sean Tynan of the Rahr Technical Center have put together an absolute banger of a beer lineup for […]